Monday, August 27, 2012

Putting up preserves...

Here's this year's batch of jams made by me own self.  There's Strawberry, Peach Jalapeno and Spicy Blueberry.  I thought putting the "spicy" in the blueberry preserves would be a nice touch, but Ray prefers it plain.  Next year I'll remember to keep it simple.  Making jams and jellies require a boatload of sugar, but I follow the recipe exactly, for fear of the jam not setting up. 

No comments:

Post a Comment